Appetizers

APPETIZERS

PER PERSON

Baked Brie En Croûte

Creamy brie cheese wrapped in golden puff pastry, garnished with seasonal fruits & served with table crackers
$3 per person

Greek-style Spinach Dip

Chilled with hints of garlic, crushed walnuts and feta cheese
Served with house-made Yukon chips
$3 per person

Tomato Artichoke Bruschetta

Tossed in aged balsamic and organic basil, served with toasted crostini
$3 per person

Grilled Portobello Mushroom

Marinated and served with toasted baguette bread and Parmesan cheese
$3 per person

Thai Rock Shrimp

Dynamite Glaze, Toasted Sesame, Lemongrass Aioli
$3 per person

Flash Fried Calamari

Cocktail sauce, lemon
$3 per person

BY THE PIECE

Grilled Sirloin Crostini

Sliced sirloin with Roquefort crumbles on toasted crostini, drizzled with balsamic reduction
$3 per piece

Lobster Oscar Crostini

Blade-sliced sirloin topped with lobster, asparagus and Béarnaise on toasted Crostini
$4 per piece

Jumbo Shrimp Cocktail

Cocktail sauce, Lemon
$4 per piece

CULINARY PLATTERS

Fresh Fruit & Cheese Platter

Cubed cheeses with seasonal fresh fruit & berries, served with assorted crackers
$5 per person

Antipasto Platter

Olives, stuffed peppers, cheeses, meats, & crackers
$8 per person
Minimum order – 15 people

French Brie en Croûte

Creamy brie cheese wrapped in golden puff pastry, garnished with fruit, served with table crackers
$45 each (Serves 15-20)

The Poseidon

Alaskan King Crab Legs, Shrimp cocktail & choice of Seasonal Oysters, Flash-Fried Calamari, Thai Rock Shrimp or Oysters Rockefeller
$100 (serves 4)
Add Lobster $40