Dinner Starters

Social Plates

Spinach Dip

House-Made Yukon Chips

6

Baked brie en croute

Seasonal fruit, Assorted Table Wafers

10

Maker's Wild Mushrooms

Maker's Mark Bourbon Goat Cheese Cream Sauce, Toast Points, Parmesan,

Balsamic Bourbon Demi

10

Calamari

Flashed Fried Crisp, Cocktail Sauce, Remoulade, Lemon

9

Thai rock shrimp

Thai BBQ, Toasted Sesame, Lemon-Ginger Aioli

9

House Cured Smoked Salmon

Roasted Garlic & Dill Brioche, Crème Fraîche, & Smoked Blis Caviar

13

Crab & Lobster Cakes

Blue Maryland Lump Crab & Lobster Meat, Charred Horseradish Tomato Puree,

Avocado Creme Fraiche

13

*Szechuan & Sesame Crusted Saku Tuna

Lemongrass Sticky Rice, Yuzu Ginger Siracha

14

Oysters Rockefeller

Creamed Spinach, Pernod, Parmesan Gratin

12

Jumbo Shrimp Cocktail

Cocktail Sauce, Lemon

3.5 per

Beer Steamed Mussels

Chorizo, Roasted Pepper, Cilantro, Citrus Butter

10

Dynamite Lobster Tempura

Tempura Lobster, Dynamite Aioli, Sweet Soy 

14

L’Escargot

Herbed Garlic Butter, Cremini Mushrooms, Spinach, Feta

11

*Black Truffle Steak Bruschetta

Blackened Steak, Black Truffle Bruschetta, Toast Points, Basil Crisps

11

French Onion Soup

Herb Puff Pastry, Gruyere

6

Lobster Bisque

Smoked Truffle Essence

7

*Consuming raw or undercooked meat, poultry, seafood, shellfish or
eggs may increase your risk of food borne illness.