THEMED CULINARY STATIONS

ITALIAN

APPETIZER STATION

Antipasti Platter
Olives, stuffed peppers, cubed cheeses, meats, and table crackers

Wild Mushroom Risotto Fritters
Bleu cheese dipping sauce

Caprese Skewers
Fresh mozzarella, cherry tomato, fresh basil, Balsamic dipping sauce

Caesar Salad
Crisp Romaine Lettuce with Parmesan Shavings, Creamy Caesar Dressing

PASTA STATION

Roasted chicken, Alfredo sauce, house noodles

Homemade meatballs, Marinara Sauce, house noodles

Roasted Vegetables

Garlic bread

DESSERT

Italian Almond Cream Torte
Rum soaked almond pound cake, layered with Amaretto mascarpone cream

ISLAND

APPETIZER STATION

Coconut Shrimp
Mango Aioli

Sweet & Sour Meatballs

Vegetable Spring Rolls
Ponzu Dipping Sauce

Beef Sate
Thai Peanut Sauce

ENTRÉES & SIDES

Teriyaki Grilled Beef Kabobs

Kahlua Roasted Pork

Scallion-Mango Rice

Edamame Succotash

DESSERT

Cascading Chocolate
Accompanied by fresh fruits, rice crispy treats, marshmallows, Pretzels and more…

$45 per person

AMERICAN

APPETIZERS

Fresh Fruit and Cheese Display

Classic Shrimp Cocktail

Spinach Stuffed Puffs

BBQ Meatballs

Oysters Rockefeller

Mini Crab cakes

SOUP & SALAD STATION

Mixed greens, cucumber, grape tomatoes, red onions, olive, Feta Cheese, croutons and choice of Ranch and Balsamic Vinaigrette

Roasted Chicken and Barley Soup

CARVING STATION & SIDES

Roasted Pork Loin, Apple Glaze

Herb Roasted Prime Rib of Beef
Horseradish Cream

Burgundy Glazed Mushrooms

Steamed Broccoli
Cheese Sauce

Herbed Rice Pilaf

DESSERT

Ice Cream Sundae Bar

$50 per person

FRENCH

HORS D’OEUVRES

Baked brie en croute
Creamy brie cheese wrapped in puff pastry, garnished with Fresh fruits & Served with table crackers

Lobster Herb Crêpes

Porcini Mushroom Tartlet

Smoked Salmon Stuffed Puffs

SOUP & SALAD STATION

Mixed greens, cucumber, grape tomatoes, red onions, olive, Feta Cheese, croutons and choice of Ranch and Balsamic Vinaigrette

French Onion Soup

CARVING STATION & SIDES

Beef tenderloin

Roasted Chicken Medallions
Wild Mushroom Sauce

Haricot Verts
Herbed green beans

Truffle Whipped Potato

DESSERT

Citrus Crêpe Suzette
Chantilly crème