Banquet Entrees

Please choose 3 entrees under respective price to appear on your custom menu.  All entrees will be plated with Chef's selection of starch & vegetable.  House salad with two dressings and bread service are also included. 

Louis Package
Classic Chicken Marsala
Pan roasted chicken breast served with a wild
mushroom and Marsala sauce

8 oz. Top Sirloin Steak
choice of bordelaise, horseradish cream or teriyaki sauce

Crab Crusted Walleye
pan seared Maryland blue crab crust, chili creme corn, sweet potato fries

Roasted Prime Rib of Beef
Slow roasted rare with fresh au jus and
burgundy mushrooms

BrazilianTilapia
Pan roasted tilapia filet marinated in lime,
garlic, jalapeño and cilantro with gulf shrimp
and shiitake mushrooms in a citrus sauce

$40.95 per person


Benton Package
All Natural Roasted Chicken
with grainy mustard demi

12 oz. Top Sirloin Steak
choice of bordelaise, horseradish cream or teriyaki sauce

Jumbo Shrimp Scampi
Jumbo shrimp roasted with garlic, white wine and
lemon cream sauce

Barrel Cut Filet Mignon
8 oz. filet served with your choice of
horseradish cream, teriyaki glaze, or
bordelaise sauce

Salmon Piccata
fresh Atlantic salmon in lemon basil caper sauce

$45.95 per person


Rivera Package
Thai-Scallop Crusted Steak
Grilled 14 oz. New York strip topped with
blade sliced scallops

Maui Rubbed Ahi Tuna
Mango cilantro salsa, Wasabi potato, red
pepper-ginger jus

Mixed Grill
Top Sirloin Steak, Chicken Marsala & Jumbo Shrimp Scampi

Chicken Oscar
Grilled chicken breast, topped with grilled asparagus, Alaskan king crab and Hollandaise sauce

Tomahawk Ribeye
Served with your choice of horseradish
cream, teriyaki glaze, or bordelaise sauce

$50.95 per person


Ultimate Surf & Turf package
 
  8 oz. Barrel Cut Filet Mignon

Accompanied by your choice of—
6oz Australian Lobster Tail

1⁄2 lb. Alaskan king crab Legs

Jumbo Garlic Shrimp Skewer

$65.95 per person