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Lunch Starters & Combos
Soup Du Jour
French Onion Herb Puff pastry, Gruyere cheese
Lobster Bisque Truffle Essence
Baked Brie en Croute Seasonal Fruits, Assorted Table Wafers
Flash Fried Calamari Mango salad, Cocktail sauce, Romoulade
Grilled Portobello crostini, balsamic reduction
Jumbo Shrimp Cocktail Lemon, Cocktail sauce
* Sirloin Bruschetta oven-dried tomato, port gastric, Roquefort toast
Combos
1⁄2 Sandwich of the day House Salad Caesar Salad Seasonal Fruit | Soup Du Jour French Onion Lobster Bisque Onion Rings or Steak Fries |
EXPRESS LUNCH ITEMS • 30 MINUTES OR LESS
(Highlighted in Red)
*Consuming raw or undercooked meat, poultry, seafood, shellfish or
eggs may increase your risk of food borne illness.
eggs may increase your risk of food borne illness.